Overview
Crock Pot Chuck Roast With Vegetables (recipezaar #22267) 6 servings 5 hours 15 minutes 15 mins prep 1 1/2 cups sliced carrots 1 cup chopped onions 1 cup sliced celery 4 potatoes, cut in chunks 3 lbs boneless chuck roast 1 envelope onion soup mix 1 (10 ounce) can condensed golden mushroom soup 2 cups water 1 tablespoon horseradish Place vegetables in pot in order given. Place roast on vegetables. Mix remaining ingredients together. Pour over roast. Cook on hi for 5 hours or low for 8 hours. Thicken with a little flour and water if desired.
Household Ratings
Glenn
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Mackenzie
Tags
spaznix
crock-pot-recipes