garlicky broccolini

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Garlicky Broccolini http://www.foodnetwork.com/food/recipes/recipe/0,1977,FOOD_9936_28129,00.html Difficulty: Easy Prep Time: 5 minutes Cook Time: 10 minutes Yield: 4 servings 1 1/2 pounds broccolini Coarse salt 2 tablespoons extra-virgin olive oil, 2 turns of the pan 4 to 5 cloves garlic, finely chopped Trim broccolini of ends. Place 4 to 5-inch long, thin stalks into a skillet and cover with water. Cover and bring to a boil. Add salt and reduce heat. Simmer broccolini 6 to 7 minutes, until tender and bright green. Drain the broccolini and return skillet to stove over medium heat. Add extra-virgin olive oil to pan, then garlic. Cook garlic 2 to 3 minutes. Add broccolini to pan and coat in garlic and oil then serve.

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Glenn
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Mackenzie

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spaznix side-dish vegetable