baked zucchini chips

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Overview

Baked zucchini chips with paprika and sea salt 1 Zucchini 1 tbsp olive oil Salt, pepper and paprika to taste Cut a zucchini into thin slices and toss in 1 Tbsp olive oil, sea salt, and pepper. Sprinkle with paprika and bake at 450°F for 25 to 30 minutes.

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Glenn
Carol
Mackenzie

Tags

spaznix side-dish