Overview
Baked zucchini chips with paprika and sea salt 1 Zucchini 1 tbsp olive oil Salt, pepper and paprika to taste Cut a zucchini into thin slices and toss in 1 Tbsp olive oil, sea salt, and pepper. Sprinkle with paprika and bake at 450°F for 25 to 30 minutes.
Household Ratings
Glenn
Carol
Mackenzie
Tags
spaznix
side-dish